Tacos in a Bag
Wine Recommendation
19 Crimes Red Blend
Ingredients
- 2 lb ground beef (or use ground turkey)
- 1½ (1-oz) envelopes taco seasoning mix
- ⅓ cup refrigerated salsa
- 6 (1-oz) individual-size pkg nacho cheese tortilla chips or corn chips
- 1 (8-oz) pkg shredded lettuce
- 1 (8-oz) pkg shredded Mexican-blend cheese (or use Cheddar)
- 1 (16-oz) container guacamole
- 1 (8-oz) carton sour cream
Instructions
- Cook beef in a large skillet over medium heat until browned and crumbly. Drain and return to skillet. Add seasoning mix, ⅓ cup water, and salsa. Simmer 2 to 3 minutes to thicken.
- Gently crush each bag of chips, and open bags down the front or at the top. Fill with beef and toppings. Eat straight from the bags.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
904
|
904
|
| Fat (g) | 63 | 63 |
| Sat. Fat (g) | 23 | 23 |
| Protein (g) | 55 | 55 |
| Carb (g) | 31 | 31 |
| Fiber (g) | 8 | 8 |
| Sodium (mg) | 1388 | 1388 |
Top Trending Meal Plan
This recipe selected from the eMeals Top Trending Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
