Minty Hot Chocolate
Ingredients
- 1 cup unsweetened almond milk, divided
- 1½ Tbsp unsweetened baking cocoa
- 2 Tbsp packed brown sugar
- 1/16 tsp kosher salt
- ⅛ tsp pure peppermint extract
- ⅛ tsp pure vanilla extract
Instructions
- Whisk together ¼ cup almond milk, cocoa, sugar, and salt in a small saucepan until cocoa is dissolved.
- Stir in ¾ cup almond milk. Cook over medium heat 5 minutes or until simmering. Reduce heat to low, and simmer 3 minutes. Stir in extracts.
- Pour into a mug, and serve.
Nutritional Information
| Main | Total | |
| Servings | 1 | |
| Calories |
157
|
157
|
| Fat (g) | 4 | 4 |
| Sat. Fat (g) | 1 | 1 |
| Protein (g) | 3 | 3 |
| Carb (g) | 33 | 33 |
| Fiber (g) | 4 | 4 |
| Sodium (mg) | 299 | 299 |
| T. Sugs (g) | 27 | 27 |
| A. Sugs (g) | 27 | 27 |
Kid-Friendly Meal Plan
This recipe selected from the eMeals Kid-Friendly Meal Plan.
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