Creamy Alfredo Baked Ziti

Ingredients
- ½ lb lean ground beef
- ½ tsp onion powder
- ½ tsp garlic powder
- 4 oz ziti pasta
- 1 cup canned garlic and herb pasta sauce
- ½ (16-oz) jar Alfredo sauce
- 1 tsp Italian seasoning
- ½ cup shredded Italian blend cheese, divided
Instructions
- Preheat oven to 350°F. Cook beef in a large skillet over medium heat until browned and crumbly; drain. Stir in onion powder and garlic powder.
- Meanwhile, cook pasta according to package directions; drain and return to pot.
- Stir in pasta sauce, Alfredo sauce, Italian seasoning, beef, and ¼ cup cheese; spoon into a lightly greased 9-inch baking dish. Sprinkle with ¼ cup cheese.
- Bake 20 to 30 minutes or until hot and bubbly.
Nutritional Information
Main | Total | |
Servings | 3 | |
Calories |
500
|
500
|
Fat (g) | 25 | 25 |
Sat. Fat (g) | 12 | 12 |
Protein (g) | 30 | 30 |
Carb (g) | 37 | 37 |
Fiber (g) | 3 | 3 |
Sodium (mg) | 1003 | 1003 |
T. Sugs (g) | 7 | 7 |
A. Sugs (g) | 0 | 0 |
Low Calorie Meal Plan
This recipe selected from the eMeals Low Calorie Meal Plan.
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