Sausage and Tortellini Skillet
Italian Salad
Ingredients
- 1 (16-oz) pkg ground mild Italian sausage
- 1 (18-oz) pkg refrigerated cheese tortellini
- 1 (24-oz) jar pasta sauce
- 1 (14.5-oz) can less sodium chicken broth
- ½ tsp garlic powder
- 1 (5-oz) container shredded Parmesan cheese
Instructions
- Cook sausage in a large, deep skillet over medium heat until browned and crumbly; drain, if needed, and return to skillet.
- Add tortellini, pasta sauce, broth, and garlic powder. Bring to a boil; cover, reduce heat, and simmer 5 to 6 minutes or until pasta is tender.
- Sprinkle with cheese.
Side Dish Ingredients
- 1 (10-oz) pkg Italian style salad mix
- 1 (5-oz) pkg seasoned croutons
- ½ cup balsamic vinaigrette
Side Dish Instructions
- Toss together all ingredients in a large bowl just before serving.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
665
|
193
|
858
|
| Fat (g) | 35 | 12 | 47 |
| Sat. Fat (g) | 13 | 0 | 13 |
| Protein (g) | 38 | 4 | 42 |
| Carb (g) | 50 | 17 | 67 |
| Fiber (g) | 5 | 1 | 6 |
| Sodium (mg) | 1930 | 428 | 2358 |
| T. Sugs (g) | 10 | 2 | 12 |
| A. Sugs (g) | 4 | 1 | 5 |
Kid-Friendly Meal Plan
This recipe selected from the eMeals Kid-Friendly Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
