Mandarin Lemonade
Ingredients
- 1 mandarin orange
- 1 lemon
- 3½ cups water
- ¼ cup erythritol confectioners sugar substitute
- 1 (12-oz) can lemon flavored sparkling water
- Ice cubes
Instructions
- Trim ends from citrus and quarter; remove seeds. Process citrus, water, and sugar substitute in a blender until smooth, about 30 to 45 seconds. Strain and discard solids. Stir in sparkling water. Serve over ice in old fashioned glasses.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
8
|
8
|
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 1 | 1 |
| Carb (g) | 12 | 12 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 0 | 0 |
| T. Sugs (g) | 1 | 1 |
| A. Sugs (g) | 0 | 0 |
Low Carb Meal Plan
This recipe selected from the eMeals Low Carb Meal Plan.
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