Spinach-Ranch Cheese Dip

Ingredients
- 2 Tbsp butter
- 1 (10-oz) pkg baby spinach
- 2 (8-oz) blocks cream cheese, softened
- 1 (8-oz) pkg shredded mozzarella cheese
- 1 cup shredded Parmesan cheese
- 1 cup mayonnaise
- ½ cup sour cream
- 1 (1-oz) envelope Ranch dressing mix
- 1 (11-oz) bag tortilla chips
Instructions
- Preheat oven to 350°F. Melt butter in a large skillet over low heat; gradually stir in spinach until wilted.
- Add all cheeses, stirring until blended. Stir in mayonnaise, sour cream, and Ranch dressing mix until blended.
- Spoon mixture into a lightly greased 1½-quart baking dish. Bake 20 to 25 minutes or until hot and bubbly. Serve with tortilla chips for dipping.
Nutritional Information
Main | Total | |
Servings | 10 | |
Calories |
613
|
613
|
Fat (g) | 49 | 49 |
Sat. Fat (g) | 19 | 19 |
Protein (g) | 15 | 15 |
Carb (g) | 29 | 29 |
Fiber (g) | 2 | 2 |
Sodium (mg) | 926 | 926 |
T. Sugs (g) | 2 | 2 |
A. Sugs (g) | 0 | 0 |
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