Sloppy Joe Wraps
Celery, Walnut, and Pear Toss
Ingredients
- 1½ lb grass fed ground beef
- 1 onion, chopped
- 1 sweet potato, peeled and shredded
- 2 cloves garlic, minced
- 1 Tbsp avocado oil
- 1 (6-oz) can tomato paste
- ½ cup organic chicken broth
- 2 tsp balsamic vinegar
- 1 Tbsp Italian seasoning
- ¼ tsp pepper
- 2 heads Bibb lettuce, leaves separated
Instructions
- Cook beef in a large nonstick skillet over medium heat 8 minutes or until browned; drain and set aside.
- Cook onion, potato, and garlic in hot oil in skillet 5 minutes or until vegetables are tender. Stir in tomato paste, broth, vinegar, Italian seasoning, and pepper.
- Return beef to skillet, and cook 10 minutes or until sauce thickens. Season with salt, if desired.
- Spoon beef mixture onto lettuce leaves; roll up.
Side Dish Ingredients
- ⅔ cup chopped raw walnuts
- 4 stalks celery, thinly sliced
- 2 Tbsp extra virgin olive oil
- 2 Tbsp fresh lemon juice
- 2 pears, finely chopped
Side Dish Instructions
- Toast nuts in a dry skillet over medium heat 3 to 4 minutes or until fragrant, stirring often.
- Combine all ingredients in a bowl; toss well. Season with salt and pepper, if desired.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
313
|
164
|
477
|
| Fat (g) | 17 | 13 | 30 |
| Sat. Fat (g) | 6 | 1 | 7 |
| Protein (g) | 24 | 2 | 26 |
| Carb (g) | 14 | 12 | 26 |
| Fiber (g) | 3 | 3 | 6 |
| Sodium (mg) | 160 | 22 | 182 |
| T. Sugs (g) | 6 | 7 | 13 |
| A. Sugs (g) | 0 | 0 | 0 |
Paleo Meal Plan
This recipe selected from the eMeals Paleo Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
