Sausage Waffle Sandwiches
Fruit Salad
Ingredients
- 12 frozen waffles
- 12 fully cooked sausage patties
- 12 large eggs
- 2 Tbsp butter
- 12 slices American cheese
- 1 cup maple syrup
Instructions
- Heat waffles and sausages according to package directions.
- Meanwhile, whisk eggs in a large bowl until blended. Melt butter in a large skillet over medium heat; add eggs, and cook without stirring 2 minutes. Continue cooking, stirring occasionally, until eggs are set. Season with salt and pepper, if desired.
- Layer 1 slice cheese and eggs over 6 crispy waffles; top with 2 sausage patties and 1 slice cheese. Cover with remaining waffles to make sandwiches.
Side Dish Ingredients
- 1 (2-lb) container fruit salad
Side Dish Instructions
- Serve fruit on the side.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
912
|
73
|
985
|
| Fat (g) | 54 | 0 | 54 |
| Sat. Fat (g) | 23 | 0 | 23 |
| Protein (g) | 38 | 1 | 39 |
| Carb (g) | 66 | 19 | 85 |
| Fiber (g) | 1 | 2 | 3 |
| Sodium (mg) | 1748 | 11 | 1759 |
| T. Sugs (g) | 36 | 15 | 51 |
| A. Sugs (g) | 35 | 0 | 35 |
Kid-Friendly Meal Plan
This recipe selected from the eMeals Kid-Friendly Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
