Bacon Turkey Burgers
Ingredients
- 4 (4-oz) frozen organic turkey burgers
- 4 ultra thin slices Cheddar cheese
- 4 slices lower sodium turkey bacon
- 4 (1.75-oz) whole wheat hamburger buns, toasted
- 4 Bibb lettuce leaves
- 1 tomato, sliced
- 2 Tbsp yellow mustard
- 4 tsp organic unsweetened ketchup
Instructions
- Cook turkey burgers in a skillet coated with cooking spray according to package directions. Top burgers with cheese.
- Meanwhile, microwave bacon according to package directions.
- Serve turkey burgers on buns with bacon, lettuce, tomato, mustard, and ketchup.
Nutritional Information
| Main | Total | |
| Servings | 4 | |
| Calories |
351
|
351
|
| Fat (g) | 14 | 14 |
| Sat. Fat (g) | 5 | 5 |
| Protein (g) | 22 | 22 |
| Carb (g) | 24 | 24 |
| Fiber (g) | 3 | 3 |
| Sodium (mg) | 461 | 461 |
| T. Sugs (g) | 4 | 4 |
| A. Sugs (g) | 2 | 2 |
Bonus Collections Meal Plan
This recipe selected from the eMeals Bonus Collections Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
