Pork Lettuce Wraps with Peanut Sauce

Sesame Rice Noodles
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Ingredients

  • ½ lb ground pork
  • ⅛ tsp salt
  • ⅛ tsp pepper
  • 1 tsp minced garlic
  • 2 tsp olive oil
  • 3 Tbsp creamy peanut butter
  • 1½ Tbsp sesame ginger dressing
  • 8 green leaf lettuce leaves
  • ¼ cup shredded carrots
  • 2 Tbsp chopped fresh cilantro

Instructions

  1. Sprinkle pork with salt and pepper. Cook pork and garlic in hot oil in a large skillet over medium-high heat 8 minutes or until pork is crumbled and no longer pink.
  2. Meanwhile, whisk together peanut butter and dressing.
  3. Divide pork among lettuce leaves; top with carrots, cilantro, and peanut sauce.

Side Dish Ingredients

  • 2 oz rice noodles
  • 1 tsp sesame oil
  • 1 tsp natural rice vinegar
  • 1 tsp less sodium soy sauce
  • 1 green onion, thinly sliced

Side Dish Instructions

  1. Cook noodles according to package directions.
  2. Toss noodles with oil, vinegar, soy sauce, and onion.

Nutritional Information

Main Side Total
Servings 2 2
Calories
480
132
612
Fat (g) 37 2 39
Sat. Fat (g) 10 0 10
Protein (g) 28 1 29
Carb (g) 12 26 38
Fiber (g) 3 1 4
Sodium (mg) 433 174 607
T. Sugs (g) 6 1 7
A. Sugs (g) 3 0 3

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