Nashville Hot Chicken Sandwiches

French Fries with Dipping Sauce
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Wine Recommendation

19 Crimes Martha's Chard

Ingredients

  • 1 (25-oz) pkg frozen fully cooked breaded chicken tenderloins
  • ½ cup butter
  • ¼ cup honey
  • 2 tsp cayenne pepper
  • 1 tsp smoked paprika
  • ½ tsp garlic powder
  • 6 hamburger buns
  • ½ cup dill pickle slices
  • 1½ cups shredded lettuce
  • 1 cup Ranch dressing

Instructions

  1. Fry or bake chicken tenders according to package directions.
  2. Meanwhile, cook butter, honey, cayenne pepper, paprika, and garlic powder in a small saucepan over medium-low heat until butter melts. Dip chicken pieces in mixture.
  3. Serve chicken on buns with pickles, lettuce, and Ranch dressing.

Side Dish Ingredients

  • 1 (32-oz) pkg frozen crinkle cut French fries
  • ½ cup mayonnaise
  • ⅓ cup ketchup
  • 2 tsp apple cider vinegar
  • ¼ tsp smoked paprika
  • ¼ tsp pepper

Side Dish Instructions

  1. Bake fries according to package directions.
  2. Stir together mayonnaise, ketchup, vinegar, paprika, and pepper; serve with fries.

Nutritional Information

Main Side Total
Servings 6 6
Calories
728
377
1105
Fat (g) 44 20 64
Sat. Fat (g) 14 4 18
Protein (g) 24 4 28
Carb (g) 60 42 102
Fiber (g) 3 4 7
Sodium (mg) 1520 781 2301
T. Sugs (g) 18 5 23
A. Sugs (g) 14 4 18

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