Greek Vegetable Burritos
Honeyed Strawberries
Ingredients
- 2 (3.5-oz) pouches boil in bag brown rice
- 1 (10-oz) container roasted red pepper hummus
- 6 burrito size flour tortillas
- 1 (5-oz) pkg baby spinach
- 3 cups shredded carrots
- 1½ cups crumbled goat cheese
- ¾ cup chopped pitted kalamata olives
Instructions
- Cook rice according to package directions.
- Spread hummus on tortillas. Top with rice, spinach, carrots, cheese, and olives. Fold in sides of tortillas; roll up to completely enclose filling.
Side Dish Ingredients
- 1 (16-oz) pkg strawberries, quartered
- 2 Tbsp honey
Side Dish Instructions
- Place strawberries in a bowl. Drizzle with honey; toss.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
590
|
44
|
634
|
| Fat (g) | 26 | 0 | 26 |
| Sat. Fat (g) | 8 | 0 | 8 |
| Protein (g) | 18 | 1 | 19 |
| Carb (g) | 73 | 11 | 84 |
| Fiber (g) | 9 | 1 | 10 |
| Sodium (mg) | 1248 | 1 | 1249 |
| T. Sugs (g) | 4 | 9 | 13 |
| A. Sugs (g) | 0 | 6 | 6 |
Quick & Healthy Meal Plan
This recipe selected from the eMeals Quick & Healthy Meal Plan.
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