Easy Beef Goulash

Garlic Green Beans
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Wine Recommendation

19 Crimes Cabernet

Ingredients

  • 1½ lb ground beef
  • 1 onion, chopped
  • 3 cups water
  • 2 (14.5-oz) cans diced tomatoes
  • 1 (15-oz) can tomato sauce
  • 1 (15-oz) can corn, drained
  • 2 Tbsp brown sugar
  • 3 Tbsp Worcestershire sauce
  • 1 (8-oz) pkg elbow macaroni

Instructions

  1. Cook beef and onion in a large Dutch oven over medium heat until beef is browned and crumbly; drain and return to pot.
  2. Stir in water, diced tomatoes, tomato sauce, corn, brown sugar, and Worcestershire; bring to a boil, reduce heat, and simmer 5 minutes.
  3. Add pasta, and simmer, stirring occasionally, 10 minutes or until tender.

Side Dish Ingredients

  • 1 (12-oz) pkg frozen green beans
  • 2 Tbsp olive oil
  • ¾ tsp garlic powder
  • ½ tsp salt
  • ½ tsp pepper

Side Dish Instructions

  1. Cook green beans according to package directions. Toss with oil, garlic powder, salt, and pepper.

Nutritional Information

Main Side Total
Servings 6 6
Calories
468
69
537
Fat (g) 16 5 21
Sat. Fat (g) 5 1 6
Protein (g) 29 1 30
Carb (g) 54 5 59
Fiber (g) 7 2 9
Sodium (mg) 897 197 1094
T. Sugs (g) 18 2 20
A. Sugs (g) 6 0 6

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