Provolone and Onion-Smothered Patties
Mashed Potatoes and Steamed Broccoli
Wine Recommendation
19 Crimes Cabernet
Ingredients
- 1 onion, thinly sliced
- ¼ cup olive oil, divided
- ½ tsp salt
- ½ tsp pepper
- 2 lb ground sirloin
- 2 Tbsp Worcestershire sauce
- 2 tsp Montreal steak seasoning
- ¾ cup less sodium beef broth
- 6 slices provolone cheese
- 2 green onions, thinly sliced
Instructions
- Preheat oven to 450°F. Toss together onion, 2 Tbsp oil, salt, and pepper on a large rimmed baking sheet; spread in a single layer. Bake 15 minutes or until tender and lightly browned.
- Meanwhile, combine beef, Worcestershire sauce, and seasoning in a bowl; shape into 6 patties.
- Cook patties in 2 Tbsp hot oil in a large skillet over medium-high heat 4 minutes per side. Add broth; cook 2 to 3 minutes or until done. Top with onions and cheese slice; cover and cook 1 minute or until melted. Serve patties with broth mixture.
Side Dish Ingredients
- 1 (32-oz) carton refrigerated mashed potatoes
- 2 (12-oz) pkg broccoli florets
- ½ tsp pepper
Side Dish Instructions
- Heat potatoes according to package directions.
- Steam broccoli according to package directions. Sprinkle with pepper.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
411
|
183
|
594
|
| Fat (g) | 28 | 7 | 35 |
| Sat. Fat (g) | 10 | 4 | 14 |
| Protein (g) | 36 | 7 | 43 |
| Carb (g) | 2 | 26 | 28 |
| Fiber (g) | 0 | 4 | 4 |
| Sodium (mg) | 788 | 554 | 1342 |
| T. Sugs (g) | 1 | 4 | 5 |
| A. Sugs (g) | 0 | 0 | 0 |
Quick & Healthy Meal Plan
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