Creamy Lemon Shrimp
Zucchini Spirals
Ingredients
- 1 Tbsp butter
- 2 cloves garlic, minced
- ½ cup heavy cream
- 1 tsp lemon zest
- 1 tsp Italian seasoning
- ¼ tsp salt
- ⅛ tsp crushed red pepper
- 1¼ lb unpeeled large raw shrimp, peeled and deveined
Instructions
- Melt butter in a large skillet over medium heat. Add garlic; cook 1 minute or until fragrant.
- Stir in cream, zest, seasoning, salt, and red pepper; simmer 4 to 5 minutes or until sauce starts to thicken.
- Add shrimp; cook 3 minutes or until shrimp turn pink and sauce is thickened.
Side Dish Ingredients
- ½ (16-oz) pkg zucchini spirals
- 1½ Tbsp olive oil
- ¼ tsp salt
- ⅛ tsp pepper
Side Dish Instructions
- Cook zucchini in hot oil in a large skillet over medium heat 3 minutes, stirring often. Sprinkle with salt and pepper.
Nutritional Information
| Main | Side | Total | |
| Servings | 3 | 3 | |
| Calories |
348
|
72
|
420
|
| Fat (g) | 22 | 7 | 29 |
| Sat. Fat (g) | 14 | 1 | 15 |
| Protein (g) | 30 | 1 | 31 |
| Carb (g) | 2 | 2 | 4 |
| Fiber (g) | 0 | 1 | 1 |
| Sodium (mg) | 595 | 104 | 699 |
| T. Sugs (g) | 1 | 2 | 3 |
| A. Sugs (g) | 0 | 0 | 0 |
Keto Meal Plan
This recipe selected from the eMeals Keto Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
