BLT Burgers
Tangy Yogurt Coleslaw
Ingredients
- 3 fresh ground beef burger patties
- 3 thin slices Cheddar cheese
- 3 slices fully cooked bacon
- 6 Bibb lettuce leaves
- ½ tomato, sliced
Instructions
- Preheat grill to medium-high heat. Grill patties 3 to 5 minutes per side, topping with cheese during last 1 minute of cooking.
- Meanwhile, reheat bacon according to package directions; cut each slice in half.
- Arrange lettuce in 3 stacks. Top with patties, bacon, and tomato.
Side Dish Ingredients
- ¼ cup coleslaw dressing
- 2 Tbsp whole milk plain Greek yogurt
- ¾ (16-oz) pkg tricolor coleslaw
Side Dish Instructions
- Combine dressing and yogurt in a bowl. Add coleslaw; toss.
Nutritional Information
| Main | Side | Total | |
| Servings | 3 | 3 | |
| Calories |
390
|
110
|
500
|
| Fat (g) | 30 | 8 | 38 |
| Sat. Fat (g) | 12 | 1 | 13 |
| Protein (g) | 26 | 2 | 28 |
| Carb (g) | 2 | 8 | 10 |
| Fiber (g) | 1 | 3 | 4 |
| Sodium (mg) | 337 | 204 | 541 |
| T. Sugs (g) | 1 | 4 | 5 |
| A. Sugs (g) | 0 | 4 | 4 |
Keto Meal Plan
This recipe selected from the eMeals Keto Meal Plan.
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