Raspberry-Banana-Almond Butter Smoothies
Ingredients
- 1½ cups unsweetened frozen raspberries
- ½ cup almond butter
- 2 cups unsweetened almond milk
- 1 ripe banana, frozen
- 1 cup ice cubes
- Dash of cinnamon
- Stevia
Instructions
- Process raspberries, almond butter, milk, banana, ice, cinnamon, and desired amount of stevia in a blender until smooth, scraping sides as needed.
- Pour smoothie mixture into 4 glasses.
Nutritional Information
| Main | Total | |
| Servings | 4 | |
| Calories |
270
|
270
|
| Fat (g) | 20 | 20 |
| Sat. Fat (g) | 2 | 2 |
| Protein (g) | 8 | 8 |
| Carb (g) | 20 | 20 |
| Fiber (g) | 8 | 8 |
| Sodium (mg) | 166 | 166 |
| T. Sugs (g) | 8 | 8 |
| A. Sugs (g) | 0 | 0 |
Low Carb Breakfast Meal Plan
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