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Raspberry Kombucha Fizz

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Ingredients

  • ½ cup frozen raspberries
  • 1 (16-oz) bottle lemon berry kombucha
  • 2 cups tonic water

Instructions

  1. Add frozen raspberries to a pitcher; gently muddle with a wooden spoon.
  2. Add kombucha and tonic water; stir. Divide between 2 glasses filled with ice.

Nutritional Information

Main Total
Servings 2
Calories
132
132
Fat (g) 0 0
Sat. Fat (g) 0 0
Protein (g) 1 1
Carb (g) 33 33
Fiber (g) 2 2
Sodium (mg) 39 39
T. Sugs (g) 31 31
A. Sugs (g) 21 21

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