Italian Grilled Chicken Pizza Sandwich
Parmesan Potato Tots
Ingredients
- 2 lb boneless, skinless chicken breasts
- 1 Tbsp Italian seasoning
- 2 Tbsp olive oil
- 6 mozzarella cheese slices
- 1 (3.5-oz) pkg pepperoni
- 6 hamburger buns, split
- 1 cup pasta sauce
Instructions
- Preheat grill or grill pan to medium-high heat. Cut chicken in half crosswise and pound to an even thickness between plastic wrap using a meat mallet. Sprinkle chicken with seasoning, and if desired, salt and pepper.
- Grill chicken, covered, 5 to 6 minutes per side or until done. Top with cheese and pepperoni. Cover, remove from heat, and let stand until cheese is melted.
- Top bottom halves of buns with pasta sauce and chicken; cover with bun tops.
Side Dish Ingredients
- 1 (32-oz) pkg frozen potato tots
- ½ cup grated Parmesan cheese
Side Dish Instructions
- Bake or fry potato tots according to package directions; sprinkle with cheese and salt and pepper, if desired.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
528
|
309
|
837
|
| Fat (g) | 24 | 16 | 40 |
| Sat. Fat (g) | 9 | 4 | 13 |
| Protein (g) | 48 | 5 | 53 |
| Carb (g) | 29 | 36 | 65 |
| Fiber (g) | 2 | 4 | 6 |
| Sodium (mg) | 893 | 859 | 1752 |
| T. Sugs (g) | 6 | 2 | 8 |
| A. Sugs (g) | 1 | 0 | 1 |
Kid-Friendly Meal Plan
This recipe selected from the eMeals Kid-Friendly Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
