Cheeseburger Wraps
Ingredients
- 1½ lb ground beef
- ¼ cup ketchup
- 1 Tbsp Worcestershire sauce
- 1 Tbsp Dijon mustard
- 1 tsp onion powder
- ½ tsp salt
- ½ tsp pepper
- ½ cup mayonnaise
- 6 burrito flour tortillas
- 1 (10-oz) bag chopped romaine lettuce
- 2 tomatoes, sliced
- 1½ cups shredded Cheddar cheese
Instructions
- Cook beef in a large skillet over medium-high heat 6 to 8 minutes or until brown and crumbly; drain, and return to skillet. Stir in ketchup, Worcestershire, mustard, onion powder, salt, and pepper.
- Spread mayonnaise down center of each tortilla; top with lettuce, tomato slices, beef mixture, and cheese. Roll up burrito-style to serve.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
477
|
477
|
| Fat (g) | 25 | 25 |
| Sat. Fat (g) | 11 | 11 |
| Protein (g) | 31 | 31 |
| Carb (g) | 31 | 31 |
| Fiber (g) | 2 | 2 |
| Sodium (mg) | 745 | 745 |
| T. Sugs (g) | 7 | 7 |
| A. Sugs (g) | 3 | 3 |
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