Upside-Down Pizza Skillet
Ingredients
- 1 lb ground beef
- 1 lb ground mild Italian pork sausage
- ½ cup chopped onion
- ¼ tsp crushed red pepper
- 1 (24-oz) jar marinara sauce
- 1 (5-oz) pkg garlic and butter seasoned croutons
- 1 (8-oz) pkg shredded mozzarella cheese
- ¾ cup pepperoni minis
Instructions
- Cook beef, sausage, onion, and red pepper in a large skillet over medium heat until beef is browned and crumbly; drain and return to skillet.
- Stir in marinara sauce; bring to a boil, reduce heat, and simmer 2 minutes. Top meat mixture with croutons, and sprinkle with cheese. Cover and cook 3 to 4 minutes or until cheese melts. Sprinkle with mini pepperoni.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
673
|
673
|
| Fat (g) | 41 | 41 |
| Sat. Fat (g) | 15 | 15 |
| Protein (g) | 47 | 47 |
| Carb (g) | 25 | 25 |
| Fiber (g) | 2 | 2 |
| Sodium (mg) | 1764 | 1764 |
| T. Sugs (g) | 6 | 6 |
| A. Sugs (g) | 3 | 3 |
Bonus Collections Meal Plan
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