Sesame-Ginger Beef
Rice Noodles and Sesame Snow Peas
Wine Recommendation
Chateau Ste. Michelle Cabernet Sauvignon
Ingredients
- ½ lb ground sirloin
- 1 clove garlic, minced
- 2 tsp olive oil
- 1½ Tbsp brown sugar
- 1½ Tbsp less sodium soy sauce
- 1 tsp sesame oil
- Dash of ground ginger
- 1 green onion, thinly sliced
Instructions
- Cook beef and garlic in hot oil in a skillet over medium-high heat 6 to 8 minutes or until browned and crumbly.
- Meanwhile, stir together sugar, soy sauce, oil, and ginger in a small bowl.
- Add sugar mixture to skillet; cook 2 to 3 minutes or until thoroughly heated. Sprinkle with onion.
Side Dish Ingredients
- 2 oz rice noodles
- 1 Tbsp sesame oil
- 1 (8-oz) pkg snow peas
- 1 Tbsp less sodium soy sauce
- 1 Tbsp sesame seeds
Side Dish Instructions
- Cook noodles according to package directions. Toss with oil.
- Cook snow peas according to package directions. Stir in soy sauce and sesame seeds.
Nutritional Information
| Main | Side | Total | |
| Servings | 2 | 2 | |
| Calories |
291
|
234
|
525
|
| Fat (g) | 16 | 8 | 24 |
| Sat. Fat (g) | 5 | 1 | 6 |
| Protein (g) | 24 | 5 | 29 |
| Carb (g) | 12 | 34 | 46 |
| Fiber (g) | 0 | 4 | 4 |
| Sodium (mg) | 504 | 331 | 835 |
| T. Sugs (g) | 10 | 4 | 14 |
| A. Sugs (g) | 10 | 0 | 10 |
Quick & Healthy Meal Plan
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