Super Easy
Italian Crispy Shrimp and Pasta
Italian Salad
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Ingredients
- 1 (16-oz) pkg fettuccine
- 1½ (20-oz) pkg frozen popcorn shrimp
- ½ cup butter
- 1 (0.7-oz) envelope Italian dressing mix
- ½ cup grated Parmesan cheese
Instructions
- Cook pasta according to package directions; drain, and keep warm.
- Cook shrimp according to package directions.
- Meanwhile, melt butter in a large skillet over medium heat. Add dressing mix, stirring to combine. Add crispy shrimp, pasta, and cheese. Toss.
Side Dish Ingredients
- 1 (10-oz) pkg Italian salad blend
- 1 (5-oz) pkg seasoned croutons
- ½ cup balsamic vinaigrette
Side Dish Instructions
- Toss together all ingredients in a large bowl just before serving.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
662
|
193
|
855
|
| Fat (g) | 21 | 12 | 33 |
| Sat. Fat (g) | 11 | 0 | 11 |
| Protein (g) | 31 | 4 | 35 |
| Carb (g) | 87 | 17 | 104 |
| Fiber (g) | 4 | 1 | 5 |
| Sodium (mg) | 1168 | 428 | 1596 |
| T. Sugs (g) | 4 | 2 | 6 |
| A. Sugs (g) | 1 | 1 | 2 |
Kid-Friendly Meal Plan
This recipe selected from the eMeals Kid-Friendly Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
