Easy Meatball Casserole
Italian Salad
Ingredients
- ½ (16-oz) box rotini pasta
- ½ (18-oz) pkg frozen fully cooked angus beef meatballs
- ½ (24-oz) jar marinara sauce
- ½ (8-oz) pkg shredded mozzarella cheese
Instructions
- Preheat oven to 400°F. Cook pasta according to package directions.
- Meanwhile, heat meatballs according to package directions.
- Toss together meatballs, pasta, and sauce. Spoon into a greased 9-inch baking dish.
- Cover and bake 10 minutes. Uncover, sprinkle with cheese, and bake 5 minutes longer or until bubbly.
Side Dish Ingredients
- ½ (9-oz) pkg premium romaine salad
- 1 cup grape tomatoes
- ½ cup seasoned croutons
- 3 Tbsp zesty Italian dressing
Side Dish Instructions
- Toss together all ingredients in a bowl just before serving.
Nutritional Information
Main | Side | Total | |
Servings | 3 | 2 | |
Calories |
695
|
167
|
862
|
Fat (g) | 29 | 8 | 37 |
Sat. Fat (g) | 11 | 1 | 12 |
Protein (g) | 36 | 4 | 40 |
Carb (g) | 71 | 17 | 88 |
Fiber (g) | 6 | 2 | 8 |
Sodium (mg) | 1355 | 313 | 1668 |
T. Sugs (g) | 9 | 5 | 14 |
A. Sugs (g) | 3 | 3 | 6 |
30 Minute Meals Meal Plan
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