Turkey and Guacamole Sandwiches

Nacho Cheese-Ranch Fries
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Ingredients

  • 6 hamburger buns, split
  • 1 (16-oz) container guacamole
  • 2 tomatoes, thinly sliced
  • 1 lb thinly sliced deli turkey
  • 1 (2.1-oz) pkg fully cooked bacon

Instructions

  1. Preheat oven to broil. Broil buns, cut sides up, 1 to 2 minutes or until toasted.
  2. Spread bottom halves of buns with guacamole; top with tomato, turkey, and bacon. Cover with bun tops.

Side Dish Ingredients

  • 1 (32-oz) bag frozen French fries
  • 1 (15-oz) can nacho cheese sauce
  • ½ cup Ranch dressing

Side Dish Instructions

  1. Bake fries according to package directions.
  2. Warm cheese sauce according to package directions; drizzle over fries. Serve with dressing.

Nutritional Information

Main Side Total
Servings 6 6
Calories
376
417
793
Fat (g) 18 23 41
Sat. Fat (g) 4 5 9
Protein (g) 22 6 28
Carb (g) 32 45 77
Fiber (g) 6 4 10
Sodium (mg) 1368 1171 2539
T. Sugs (g) 7 5 12
A. Sugs (g) 1 1 2

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