Kid-Friendly
Cheesy Ham, Broccoli, and Potato Casserole
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Ingredients
- 1 (10.5-oz) can cream of chicken soup
- 1 (8-oz) carton sour cream
- 1 (8-oz) block Cheddar cheese, shredded
- 1 (16-oz) pkg diced ham
- 1 (12-oz) pkg frozen broccoli florets, thawed
- 1 (32-oz) pkg diced frozen O'Brien hash browns, thawed
- 1 tsp dried thyme
- ½ tsp salt
- ½ tsp pepper
- 2 cups coarsely crushed potato chips
Instructions
- Preheat oven to 350°F. Stir together all ingredients except potato chips. Spoon into a lightly greased 13- x 9-inch baking dish. Sprinkle with crushed potato chips.
- Bake 30 to 45 minutes or until hot and bubbly.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
639
|
639
|
| Fat (g) | 33 | 33 |
| Sat. Fat (g) | 15 | 15 |
| Protein (g) | 29 | 29 |
| Carb (g) | 53 | 53 |
| Fiber (g) | 8 | 8 |
| Sodium (mg) | 1916 | 1916 |
| T. Sugs (g) | 8 | 8 |
| A. Sugs (g) | 3 | 3 |
Budget Friendly Meal Plan
This recipe selected from the eMeals Budget Friendly Meal Plan.
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- Matching Grocery List
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